Africola X Harry's

4 Nights in Surry Hills with Duncan Welgemoed

For four special nights, Harpoon Harry's in Sydney's Surry Hils will be taken over by Duncan Welgemoed; Restraunteur, author of our favourite cookbook and owner of the esteemed Adelaide restaurant - Africola.

As part of the World Class Cocktail Festival, Welgemoed will host the short series of dinners alongside his South Australian team that will center on their signature take on North-African cuisine, a banging line-up of Don Julio cocktails, cracking wines and a deafening soundtrack from Godlands.

“The team & I can’t want to come back to Sydney and light up Harry’s diner for our pop-up. From our T-sangas to our Peri-Peri Chicken, four nights of Africola noise in Surry Hills. Perfect." - DUNCAN WELGEMOED

BOOKINGS + INFO

4 nights, 2 sessions per night, 6:30pm / 8:30pm Wednesday 28th April to Saturday 1st May 3-Course "Let Us Feed You" Menu + Snack $65 pp. With limited tickets bookings are essential. BOOK HERE